Rick's Picks is a line of award-winning pickled vegetables distinguished by their exceptional quality and dynamic flavor profiles. Our pickles are hand-packed and all natural, made in season with produce from local farmers. We actively participate at NYC Greenmarkets in order to stay true to our artisan roots, connect with our customers, and to draw inspiration from nature's bounty. With thirteen distinctive varieties to choose from, they are a delightful, healthy treat for all ages, palates, and seasons. Enjoy!

"Rick’s Picks are 'Addictive!'"
– The New York Times

“The pickle has stepped into the 21st century thanks to Rick’s Picks, artisanal pickles with a twist. Old-world inspiration, clever names, and sophisticated flavor – all in a 15-ounce jar.”
– Bon Appetit

“Truly spectacular.”
– O: The Oprah Magazine

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Our Story

"We love to work with farmers, and all of our produce comes from within a radius of 250 miles. Each jar has award-winning pickled vegetables and top of the line spices."

- Rick Field, Owner

Rick’s Picks are artisanal pickles made in the historic “pickle district” of Manhattan. Each pickle is all-natural and made using local produce, vinegar-based brines, and premium spices that are never irradiated. Using the bounty of in-season local produce also means the pickles are fresh and zesty. Warning: These pickles are definitely habit forming and addictive!